Tag | “Bread”

Tyrion's Leg of Lamb | Book Inspired Meals | Week 10

"'You want eat?' Mord asked, glowering. He had a plate of boiled beans in one thick hand. Tyrion Lannister was...
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Breakfast Banana "Sushi" | Bananas | Week 11

What's this? I'm actually AHEAD a week? Somehow, magically, I am actually posting at the start of week 11, which is...
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Toads in Holes | Hangover Cures | Week 12

I've been making "toads in holes" since college. They're simple enough that you can make them while completely...
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Bento Box Challenge

Well after this week's challenge, I can pretty confidently say my lunches and dinners are covered for the week. Now...
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Amêijoas à Bulhão Pato (Clams in White Wine Sauce) | Portuguese | Week 24

Portuguese cuisine has a soft spot for shellfish, apparently. I've been looking for an excuse to make some easy clams...
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Squashed Potatoes | My First Foods | Week 25

Once the potatoes are fork tender, drain then place into a large stand mixer bowl.When I was a kid, I was a picky...
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Shooter Sandwich | Picnic Foods | Week 27

Have you ever seen a sandwich so flat? Where a normal sandwich would be piled high with toppings, this sandwich happens...
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Fall Harvest Quiche

Even though the end of fall means winter is just around the corner, I can't help but love these last few days of...
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Grilled Crab & Cheese | Sandwiches | Week 45

I recently bought a large can of lump crab meat for a crab cake recipe where I only needed about half of the...
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Perfect Paprika Potatoes

These tasty tubers are so easy, you'll never want to eat anyone else's home fries but your own. In fact, I'm...
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Chicken Bacon Strata

Chicken. Bacon. Strata. Never have those words sounded so delicious. Ever since I made toads-in-holes...
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Land & Sea Paella

Welcome folks to the very first READER SUGGESTION RECIPE! So what if that reader was my mom. She deserves the...
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Chicken & Spinach Strata

Yesterday I made a Shooter Sandwich and I wasn't entirely sure what to do with all of the leftover bread I...
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Grilled Peanut Butter & Jelly

Had I known about grilled PB&Js growing up, my mother would have heard nothing but requests for it - especially since...
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Bangers & Mash | Weasley Family Breakfast | Harry Potter Recipes

If there is one thing from the Harry Potter universe that I would give anything to try (except for, you know, doing...
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Kreacher's French Onion Soup | Harry Potter Recipes

If you don’t know who Kreacher is and why he is so important to the Harry Potter universe, you probably need to go...
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Herbology Garden Bread Bites | Harry Potter Recipes

Herbology at Hogwarts was always a class that I found interesting. Maybe it’s just the gardener in me, but I could...
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Breakfast Bread Bowls

Breakfast is by far one of my favorite meals to make - but only if it’s a huge breakfast that fills you up for an...
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Pumpkin Snicker Doodles with Cheesecake Filling

To say that I am a little excited for it to be fall would be an understatement. I live for jeans and hoodie weather, as...
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Spicy Beer Cheese Soup | 20 Minute Recipes

Today is officially the first day of fall - that means soup season!! We don't frequently dine on soup in our household,...
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Butter Crusted Beer Bread

This is easily one of my favorite recipes. Ever since I was little and my mom bought beer bread mix from our neighbor,...
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Vacation Food Post

It's been a whirlwind couple of weeks in the Starving Chef's household but fear not, I have a pretty good excuse for...
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Creamy Baked Macaroni

Mac 'n' cheese is a childhood favorite, but sometimes, frankly, I'm just sick of eating it. When you're on a budget,...
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Roasted Butternut Squash Soup

There's a distinctive briskness to the air that can only mean one thing: winter is coming. With warm weathered days...
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Easy Thanksgiving Stuffing

Stuffing is definitely the highlight of Thanksgiving for me. Ever since I was little, I have specifically asked for...
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How to Make a Test Run Turkey for Thanksgiving

Under pressure to prepare the perfect turkey for Thanksgiving? You've been Googling recipes all day and can't decide...
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Thanksgiving Pot Pie

I've been practicing for Thanksgiving and it's been a ton of fun. No wonder my favorite holidays revolve...
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Turkey Fettuccine | 20 Minute Meals

Have some leftovers from Thanksgiving festivities that you are getting sick and tired of eating every night for dinner?...
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Bison Chili

If you can get your hands on bison, definitely stock up. Usually sold in specialty grocery stores or at a local farmers...
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Cornbread Stuffing

When the holidays roll around, the last thing you want is to be stuck in the kitchen while the rest of the fam...
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The Starving Chef's Favorite Recipes of 2015 | 200th Post

With the year coming to an end, everyone is looking back on their time and how they've spent it. For me, I can hardly...
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Three Cheese Chicken & Artichoke Stuffed Ciabatta Bread

Forget dipping your bread into dip, stuff the dip into the bread instead. This simple ciabatta bread is stuffed with...
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Easy Slow Cooker French Dip | ONLY SIX INGREDIENTS

I've been on a search to find a perfect french dip. Whenever I see it is an option on a menu at any restaurant, you can...
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Cinnamon Pull Apart Muffins

I fiend for cinnamon rolls some times. Something about their ooey-gooey cinnamon-rolly goodness just really gets me...
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Spinach & Artichoke Stuffed Garlic Bread | Easy Appetizers

Lately I’ve been in a “stuffing various ingredients into bread” kind of mood. Whether I’m stuffing cheese into...
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Shrimp Po'Boy with Rémoulade Sauce | Mardi Gras Recipes

I sure do love me some Southern cooking - and with Mardi Gras right around the corner, I've been practicing the...
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Crab Rangoon Dip & Wonton Chips

We order Chinese food pretty regularly in our house - with a Chinese drive thru only a few blocks away, it's hard not...
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Crazy Easy Gumbo | Mardi Gras Recipes

My boyfriend and I are pretty much obsessed with gumbo. Anytime we see it on a menu, we get it. With Mardi Gras coming...
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Homemade Irish Soda Bread

This Saint Patrick's Day, celebrate with some good old fashioned Irish soda bread. It required very little kneading and...
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Shrimp Burgers with Horseradish Tartar Sauce

While fish fries are all the rage during Lent, eating the same fishy dishes might get a little monotonous after several...
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Direwolf Bread | Game of Thrones Recipes

Game of Thrones week continues here in the Starving Chef's kitchen - tonight we return to the Inn at the Crossroads to...
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Game of Thrones Recipes

The excitement for the premiere of Game of Thrones sixth season is palpable in the Starving Chef's household. Over the...
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Brioche Grilled Cheese | Think Local

We're finally moved into our new home in Medina and have started to explore our town. Every Saturday on the...
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Mini Corn Dogs

We love corn dogs in our household, no matter what size! Corn dogs are easy to make; you just need some Jiffy...
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Caribbean Garlic French Toast

Last autumn, Nick, myself, and some of our friends decided to go on a Western Caribbean cruise that stopped in such...
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Sriracha Honey Turkey Meatballs

Looking for an impressive appetizer that is super easy and also super delicious? Well, I have just the recipe for...
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Fleur Delacour's Bouillabaisse | Harry Potter Recipes

At that moment, a voice said, "Excuse me, are you wanting ze bouillabaisse?" It was the girl from Beauxbatons who...
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Molly Weasley's Meatballs | Harry Potter Recipes

"If you can get away before seven, Molly's making meatballs." - Mr. Weasley, OotPMrs. Weasley is known to be a great...
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Harry Potter Magical Recipes

From Diagon Alley to the Burrow, from Platform 9 3/4 to Hogwarts and beyond; I'm exploring the foods found...
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No Mess Chocolate Chip Banana Muffins

Have you ever let your bananas sit out on the counter and then forget about them until they were basically...
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Buffalo Chicken Dip

Okay folks, here it is. Few recipes are requested as much as this one is. I made buffalo chicken dip ONCE in...
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Fire Roasted Baba Ghanoush

My garden has been exploding lately, thanks in part to several days of miserable rain. When I started my garden, I had...
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Cheddar Drop Biscuits

Soup season is nearly upon us - and I'm always looking for delicious breads to dip into pretty much every...
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Zucchini Bread | Flavors of Fall

I officially dismantled my garden last weekend - and considering I live in Northeast Ohio, the fact my garden was still...
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Low Country Boil

Tis the season for country boils. Country boils are essentially giant pots of water seasoned...
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Zombie Meatloaf & Intestine Noodles | Halloween Recipes

As soon as October hits, my kitchen goes into Halloween mode. The spookier I can make my food, the better. With the...
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French Onion Soup | One Hour or Less Recipes

Everyone knows I've been in a soupy mood the last week or so. Whether it's been soup for a hangover cure or...
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Spider Leg Dip | Halloween Recipes

This Halloween, creep out your guests with some spider leg pizza dip! With bread sticks...
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Scary Halloween Recipes

It's that time of year again - TIME TO GET SPOOKY! From blood spattered cookies to zombie brains and...
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French Bread Pizza | Jimmy John's Day Old Bread

Did you know that (most) Jimmy John's will give out any bread they didn't use the day before for a discounted price?...
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Easy Chicken Salad

The days (and sometimes weeks) following a major holiday, the last thing I want to do is continue to cook...
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Banana Bread Pudding

Every so often, when I hit up Jimmy John's for lunch, I'll also grab a few loaves of their day old bread - which...
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How to Brine and Cook a Turkey (with Golden Crispy Skin!)

With the holidays in full swing, it's difficult to really blog and cook for company - Thanksgiving was a good example...
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Homemade Strawberry Jelly

A few weeks ago, I treated myself to a trip to West Side Market in Cleveland for a foodie birthday...
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Bacon Wrapped Halloumi Bison Bites

Recently, I discovered a magical cheese that doesn't melt in the heat: halloumi. It adds a burst of umami flavor...
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Shashuka & Lamb Meatballs

Shashuka is an Israeli breakfast dish that involves poaching eggs in a spicy tomato sauce mixed with veggies and...
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Calamari Pasta | What's in My Fridge Door?

Every so often I like to play a game called "What's in my fridge door?" that involves me digging around in my...
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Best Recipes of 2016 | The Starving Chef

As 2016 draws to an end, many of us turn to reflect upon our journey through the last 365 days. For me, that means...
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Hanky Panky

As football season ends (or begins, depending on when you are reading this), you need to be sure your tailgating and...
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Turkey & Veggie Meatloaf

I'm all aboard the "new year, new you" train. At sixteen days into 2017, I haven't had a single soda and I've...
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Onion Cheddar Pull Apart Bread

I'm all about recipes that are super simple. While I love the challenge of making recipes from scratch or using lots of...
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Beginner's Guide to Spices

Tonight I am going to teach you all about the importance of using spices in your cooking! Many people are...
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Jungle Jim's Adventure!

Nestled just outside of Cincinnati lies a foodie haven. Arguably the largest international grocery store in Ohio,...
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Louisiana Crawfish Bread | Mardi Gras Recipes

This Fat Tuesday, let the good times roll with these amazing crawfish stuffed bread rolls! Made with an array of...
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Middle Eastern Lamb Pita

A few weeks ago the challenge was Middle Eastern food. And with all of the holidays and life events happening all...
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Homemade Bruschetta

A few weeks ago, I discovered that it's actually incredibly easy to make your own mozzarella cheese at home in...
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Chicken Parmesan STUFFED Meatballs

Chicken parm is one of my favorite, easy-weeknight meals. Lately, my local grocery has been running lots of deals on...
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Scotch Eggs | British Food

Scotch eggs - or savory (erm, savoury?) eggs - are apparently extremely popular in the UK and can be found...
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One Pan Coq au Vin

Sacre bleu! I need to start taking inspiration from French cooking more often. A few weeks ago the challenge was...
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Gendry's Bowl O' Brown | Game of Thrones Recipes

"In Flea Bottom we called them 'bowls of brown'. We'd pretend that the meat in them was chicken - we knew it wasn't...
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Benjen Stark's Elk Meatballs & Shallot Gravy | Game of Thrones Recipes

"You're right. The wildlings are no different from us. A little rougher, maybe. But they're made of meat and bone. I...
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Treacle Tart | Harry Potter Recipes

July 31st is Harry Potter's birthday - and we've been celebrating all week here in the Starving Chef's kitchen. Harry's...
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LET'S COOK: 30 Minute Chicken Parmesan

Tonight we make Chicken Parmesan, with a homemade tomato sauce, in about thirty minutes from start to finish. Join me...
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Zucchini Bread: Cinnamon Spice & Triple Chocolate

The end of summer means sweet, sweet zucchini bread. This year, for my dad's birthday, I made him delicious...
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Panzanella

Ever get a nice loaf of crusty bread with every intent on eating the entire thing in basically one sitting, to only get...
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