Tag | “Fish”

Bakso | Indonesian | Week 34

I've been on an Asian kick lately, especially with the weekly challenges consisting of Indian cuisine last week, and...
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Leaky Cauldron Fish & Chips | Harry Potter Recipes

Sometimes adding a touch of magic to even the most Muggle-ish of meals turns the meal into something spectacular. This...
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Kreacher's French Onion Soup | Harry Potter Recipes

If you don’t know who Kreacher is and why he is so important to the Harry Potter universe, you probably need to go...
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Salmon Burgers

If you’ve ever been looking for an alternative to beef burgers, look no further than the salmon burger. It’s a...
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Vacation Food Post

It's been a whirlwind couple of weeks in the Starving Chef's household but fear not, I have a pretty good excuse for...
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Thai Turkey Burger with Cucumber Relish

I'm always looking for new ways to dress up what I would consider an otherwise boring burger. When I found some ground...
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Whole Baked Fish | Republic City | Legend of Korra Recipes

Growing Avatars must remain well fed. When Korra first arrives in Republic City, she realizes she doesn't have any...
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Gommu's Hobo Soup | Republic City | Legend of Korra Recipes

As Republic City comes under the reign of Amon and the Equalists, Korra and the rest of Team Avatar take shelter with...
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Bolin's Favorite Dumplings | Republic City | Legend of Korra Recipes

Bolin and Mako spent plenty of time on the streets of Republic City, most of their lives in fact, so they know nearly...
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Uncle Iroh's Spirit Cake | Spirit World | Legend of Korra Recipes

Uncle Iroh was one of the first fortunate few invited to live in the Spirit World post-death, so it was only...
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Fire Nation Turkey Leg | Avatar: The Last Airbender Recipes

Zuko would have had a much easier time restoring his honor if he’s only tried serving the Fire Lord this meal for...
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Tentacle Soup | Avatar: The Last Airbender Recipes

One of the most adorable creatures in the Avatar universe has to be the pentapus, which is the five tentacled sibling...
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Seared Elephant Koi | Zaofu | Legend of Korra Recipes

We finish our journey into the Avatar universe with a stop in Zaofu to visit Sue Beifong and her family (much to Lynn's...
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Shrimp Po'Boy with Rémoulade Sauce | Mardi Gras Recipes

I sure do love me some Southern cooking - and with Mardi Gras right around the corner, I've been practicing the...
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Shrimp Burgers with Horseradish Tartar Sauce

While fish fries are all the rage during Lent, eating the same fishy dishes might get a little monotonous after several...
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Black Garlic Hoisin Chicken | East Asian

Last week while I was in the grocery store, I spotted something unusual that I had never seen before: black garlic. I...
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Fleur Delacour's Bouillabaisse | Harry Potter Recipes

At that moment, a voice said, "Excuse me, are you wanting ze bouillabaisse?" It was the girl from Beauxbatons who...
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Harry Potter Magical Recipes

From Diagon Alley to the Burrow, from Platform 9 3/4 to Hogwarts and beyond; I'm exploring the foods found...
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Gravlax & Hovmästarsås Croustades

Every week, I participate in a weekly recipe challenge. Recently the theme was Nordic, which was extremely interesting...
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Ahi Tuna Steaks with Pineapple Mango Salsa

I've been looking forward to this week's challenge for some time: steakhouse! I purchased some frozen ahi tuna...
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Classic Hors D'oeuvres

Looking for a simple dish that looks fancy AF? I discovered this easy appetizer at one of our holiday parties and...
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Beginner's Guide to Spices

Tonight I am going to teach you all about the importance of using spices in your cooking! Many people are...
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Jungle Jim's Adventure!

Nestled just outside of Cincinnati lies a foodie haven. Arguably the largest international grocery store in Ohio,...
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Mini Poke Bowls

I’m obsessed with sushi, so when I learned about poke (pronounced “poh-kay”), I was instantly hooked. While...
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One Pot Ramen

A few weeks ago, Nick and I celebrated our five year anniversary. And to commemorate the milestone in our relationship,...
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Ginger Shrimp Spring Rolls

We've breezed right through spring here in Northeast Ohio. In less than three weeks we've gone from seven inches of...
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Thai Mango Curry

I'm always game for a delicious curry - add in some mango, and I'm on it like white on rice! For this week's challenge,...
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Gillyweed Salad | Harry Potter Recipes

It's officially "Harry Potter Week" here in the Starving Chef's kitchen. Every year, my kitchen transfigures into...
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Seafood Casserole | What's In My Fridge Door

Every couple months I like to play this game I call "What's in my fridge door?" where I basically raid my fridge,...
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Cajun Crayfish STUFFED Catfish Filets

Crayfish? Crawfish? Crawdads? Mudbugs? However you refer to these tiny crustaceans, in the deep south bayous they are a...
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Peruvian Ceviche

As I continue to work my way through the 52 Weeks of Cooking challege, I'm always looking for the most authentic AND...
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