Tag | “Grocery”

Eggplant "Steaks" | One Color | Week 09

Who let the Whos out of Whoville? That's seriously how I felt while picking out the ingredients for this week's...
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Herb & Citrus Chicken | Herbs | Week 17

One of the many things I love about spring is the natural boost in flavor our foods can get. Sure you can grow herbs...
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Two Ingredient Ice Cream | Frozen | Week 30

This 2 ingredient ice cream no churn recipe has been all the rage on the interwebs lately, so naturally I had to...
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Gruyère Stuffed Mushrooms | Week 37

This weekend the Starving Chef went on a road trip. For Labor Day weekend, I went to my hometown of Dayton, Ohio to...
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Parmesan Potatoes | Roasted | Week49

I live in a "one oven" household; meaning, like the average person, I only have one oven to cook in, and around the...
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Crazy Christmas Tree Bark

Forget choosing what sweets you want to stuff in your face during the holidays - throw everything into crazy Christmas...
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Land & Sea Paella

Welcome folks to the very first READER SUGGESTION RECIPE! So what if that reader was my mom. She deserves the...
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Spicy Cowboy Bison Steaks

If you've been following my blog, you'll know I have a thing for bison. It's leaner, more tender, and healthier...
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Dark Chocolate Espresso Bean | Two Ingredient Ice Cream

If you like coffee AND ice cream, you'll love this combo. Plus, who doesn't like ice cream that tastes great and gets...
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Herbology Garden Bread Bites | Harry Potter Recipes

Herbology at Hogwarts was always a class that I found interesting. Maybe it’s just the gardener in me, but I could...
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Pumpkin Pasties | Hogwart's Express | Harry Potter Recipes

Anything off the trolley, dears? Harry Potter week in the Starving Chef's kitchen continues with some...
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Pizza Stone Naan

If there is one thing I could probably eat for the rest of my life and never get sick of, it would be naan. Little...
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Bison Chili

If you can get your hands on bison, definitely stock up. Usually sold in specialty grocery stores or at a local farmers...
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OHIO Bobcat Broccoli Salad

Across the nation, from Massachusetts, where the idea of the greatest university was first conceived at the most...
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Tentacle Soup | Avatar: The Last Airbender Recipes

One of the most adorable creatures in the Avatar universe has to be the pentapus, which is the five tentacled sibling...
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Ginger Infused Twice Baked Potato | Dinner in Zaofu | Legend of Korra Recipes

While in Zaofu, Sue treats Korra to a wonderful feast that included seared elephant koi, a hibiscus root...
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Orchid Blossom Salad | Dinner in Zaofu | The Legend of Korra Recipes

One of the most popular dishes in all of Zaofu is their elegant hibiscus root salad. As a non-bender living in the real...
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Spaghetti Carbonara | Fifteen Minute Meals

Everyone knows what it feels like to come back to work after an extended break, long weekend or vacation. Usually, that...
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Biscuits & Hash Browns Breakfast Bake

Need a breakfast recipe to feed a fairly large group of people that's also very simple and quick to toss together? Then...
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Tandoori Chicken Naanwich | नान सैंडविच

I'm always looking for new ways to revamp the burger. Whether it's made with thai turkey or flying...
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Salmon Cakes | Paleo Recipes

If you've been following along, you'll know that I'm on a quest to find the perfect poach. Last week I tried it...
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Blue Apron Trial: Seared Salmon & Spinach-Walnut Pesto

My favorite meal from my Blue Apron trial certainly had to be this seared salmon - the spinach walnut pesto was...
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Breakfast Bowls | Cheap & Easy Meals

I've been on a weekly meal prep kick for the last several weeks. With life being busier than ever, it's sometimes...
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Black Garlic Hoisin Chicken | East Asian

Last week while I was in the grocery store, I spotted something unusual that I had never seen before: black garlic. I...
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Thai Peanut Chicken Satay

I'm always trying to approve upon my past recipes. And I've definitely made peanut chicken before. This time, I decided...
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Gravlax & Hovmästarsås Croustades

Every week, I participate in a weekly recipe challenge. Recently the theme was Nordic, which was extremely interesting...
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Surf 'n' Turf Pinwheels

If there's one thing I love more than shrimp, it's steak. I'm also a sucker for surf 'n' turf recipes. Recently there...
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Caramel Apple Tarts

Fall is almost upon us, which means it's time to break out the sweatshirts and jeans, watch the leaves change colors...
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Southwest Bison Pizza

I’ve been buying bison for years. In fact, whenever I see it at my local grocery, I usually buy as much as I can...
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Bacon Wrapped Halloumi Bison Bites

Recently, I discovered a magical cheese that doesn't melt in the heat: halloumi. It adds a burst of umami flavor...
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Cannoli Dip

All the deliciousness of homemade cannolis, with half of the effort - you can even buy unfilled cannoli shells or even...
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Tex-Mex Chili

Welcome friends, to the best of Tex-Mex fusion. It's a hearty mix of Mexican spice along with some strong...
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Forty Layer Tiramisu for Two

Alright, folks. I'm about to blow your minds. This forty layer tiramisu was made with just ten - that's right -...
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Beginner's Guide to Spices

Tonight I am going to teach you all about the importance of using spices in your cooking! Many people are...
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Jungle Jim's Adventure!

Watch the video from my latest trip above! Nestled just outside of Cincinnati lies a foodie haven. Arguably the...
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Rattlesnake Pizza

Yes, you read that title correctly. Rattlesnake. Pizza. Hssssssssssss. I'm still looking for ways to use up all the...
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Cactus Fries with Prickly Pear Ketchup

Last month I visited Jungle Jim's where I picked up a slew of fun and unusual ingredients. Ever since then, I've...
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Chicken Parmesan STUFFED Meatballs

Chicken parm is one of my favorite, easy-weeknight meals. Lately, my local grocery has been running lots of deals on...
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One Pot Ramen

A few weeks ago, Nick and I celebrated our five year anniversary. And to commemorate the milestone in our relationship,...
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Black Garlic & Pineapple Beef Stir Fry

I love that black garlic is becoming more mainstream and easily accessible in your average grocery. Whenever I see...
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Patriotic Potatoes | Fourth of July Recipes

It's the most patriotic week of the year - happy fourth of July to my USA readers! As with most things American, the...
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Benjen Stark's Elk Meatballs & Shallot Gravy | Game of Thrones Recipes

"You're right. The wildlings are no different from us. A little rougher, maybe. But they're made of meat and bone. I...
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Gillyweed Salad | Harry Potter Recipes

It's officially "Harry Potter Week" here in the Starving Chef's kitchen. Every year, my kitchen transfigures into...
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Sticky Toffee Pudding

I love love love trying new recipes, but sometimes I'm stumped as to what I should try next! A few weeks back, I...
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Fondue & Charcuterie Night | NYE Recipes

Fondue and charcuterie. Two essentially opposite concepts that go hand in hand. Fondue concentrates on the ingredients...
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Roasted Garlic & Avocado Shrimp Pasta

Avocados have been on super sales the last few weeks at all my local grocery stores. It's so hard to resist grabbing a...
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Mesquite Pork Taquitos | Air Fryer Recipes

Who else got an Air Fryer for Christmas? Oil-less fryers are all the rage right now as they are the perfect alternative...
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KNOW YOUR: Herbs & Spices

Everything that is exciting and healthy seems to have twenty-five ingredients or more! What gives? Well, turns...
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Saffron Noodles with Lobster and Asparagus

A few weeks ago, I got to check out the West Side Market in Cleveland, Ohio and picked up a ton of delicious, fresh...
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Pineapple Salsa

If you are looking for an impressively easy salsa for your next cookout, look no further than this pineapple...
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My Local Farmers' Market!

Who else is ready for the start of farmers' market season!? In my little town of Medina, Ohio, each Saturday...
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Sumac Shrimp Curry

I'm in LOVE with trying new flavors so when I had the opportunity to try sumac - I was instantly smitten. A common...
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Homemade Chicken Nuggets

I love me some chicken nuggies! Who knew they were so easy to make at home?? I love to take advantage of the...
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Beer Brined Shrimp Burgers | Whole Foods Market 365

Looking for a delicious twist on a backyard cookout classic? These shrimp burgers will put regular ol' beef...
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Grown-Up SpaghettiOs (with Vodka Sauce and Turkey Meatballs)

Just because I’m an “adult” doesn’t mean I can’t let my inner-child out to play every once in a...
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Pumpkin Butter Apple Pie Cinnamon Rolls

Today we are making pumpkin butter apple pie cinnamon rolls with a maple cream cheese frosting. They're all of the...
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Bombay Bison Bowls | Great Range Brand Bison

This recipe was created in partnership with Great Range Brand Bison. Read the full recipe here! Follow Great Range...
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Bison Cheesesteak STUFFED Mushrooms | Great Range Brand Bison

This recipe was created in partnership with Great Range Brand Bison. READ THE RECIPE HERE! Follow Great Range Bison...
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Fiddlehead Fern Risotto

Today we are heading out of the kitchen and into Stardew Valley for some of the most relaxing simulated home cooking...
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