{"id":10388,"date":"2018-12-17T16:21:00","date_gmt":"2018-12-17T16:21:00","guid":{"rendered":"https:\/\/thestarvingchefblog.com\/?p=10388"},"modified":"2022-04-21T16:23:28","modified_gmt":"2022-04-21T16:23:28","slug":"most-popular-recipes-of-2018","status":"publish","type":"post","link":"https:\/\/thestarvingchefblog.com\/most-popular-recipes-of-2018\/","title":{"rendered":"Most Popular Recipes of 2018"},"content":{"rendered":"\n
\"BEST<\/figure>\n\n\n\n

As the year draws to an end, I always like to reflect on the foodie creations I have cooked over the last 12 months. This year, I spent a lot of time focusing on video recipes and actually getting in front of the camera (something I definitely plan to do more of in 2019!). It’s always exciting to compare to previous years<\/a> to see how my blog has grown and see how I can improve for the future. Here are my most popular recipes from 2018!<\/p>\n\n\n\n

FYI, there are affliate links in this post. If you purchase a product through my affliate link, I get a little commission – at no extra cost to you!<\/em><\/p>\n\n\n\n

Sous Vide “Poached” Apples<\/a><\/h2>\n\n\n\n
\"sous<\/a><\/figure>\n\n\n\n

First up: sous vide! Sous vide is coming back in a big way. Over the last couple years, I’ve been testing out how to sous vide all sorts of fun recipes<\/a>! One of my most popular sous vide recipe is for ‘poached’ apples with vanilla ice cream. I absolutely love my Anova Immersion Circulator for sous vide<\/a> – it’s SO easy to make the perfect dish!<\/p>\n\n\n\n

Read the recipe here!<\/a><\/p>\n\n\n\n


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Mushroom Spinach Puffs<\/a><\/h2>\n\n\n\n
\"mushroom<\/a><\/figure>\n\n\n\n

An appetizer for any occasion! These spinach puffs look and sound impressive, but they are really quite simple to make.<\/p>\n\n\n\n

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