{"id":10393,"date":"2018-12-19T16:24:00","date_gmt":"2018-12-19T16:24:00","guid":{"rendered":"https:\/\/thestarvingchefblog.com\/?p=10393"},"modified":"2022-04-21T16:28:58","modified_gmt":"2022-04-21T16:28:58","slug":"grand-champage-cocktail","status":"publish","type":"post","link":"https:\/\/thestarvingchefblog.com\/grand-champage-cocktail\/","title":{"rendered":"Grand Champage Cocktail"},"content":{"rendered":"\n
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Tis the season to be holly jolly.<\/p>\n\n\n\n

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Since we’ve been engaged, we’ve been gifted at least five bottles of champagne. After powering through the first two bottles, we were getting a little tired of the same-old champagne flavor. Some I turned into strawberry champagne jell-o shots<\/a>. Another bottle I turned into champagne cupcakes.<\/a><\/p>\n\n\n\n

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But with our nicest bottle of champagne, I decided to class it up a little bit with Grand Marnier soaked cranberries.<\/p>\n\n\n\n

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For about a week, I soaked fresh cranberries in a mason jar filled with Grand Marnier. When the cranberries are plump and sufficiently alcoholic, it’s time to serve them in a glass of champagne (or eat them straight!).<\/p>\n\n\n\n

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Grand Champage Cocktail<\/h2>\n
<\/div>\nThe Starving Chef<\/span>\n
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But with our nicest bottle of champagne, I decided to class it up a little bit with Grand Marnier soaked cranberries.<\/span><\/div>\n
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\n\t<\/path><\/g><\/g><\/g><\/svg><\/span> Print Recipe<\/a>\n\t<\/path><\/g><\/g><\/svg><\/span> Pin Recipe<\/a>\n <\/g><\/svg><\/span> Save Recipe<\/a><\/g><\/svg><\/span> Saved Recipe!<\/a><\/span>\n \n<\/div>\n
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Prep Time <\/span>6 hours<\/span><\/span> hrs<\/span><\/span><\/div>
Total Time <\/span>6 hours<\/span><\/span> hrs<\/span><\/span><\/div><\/div>\n
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Course <\/span>Christmas, Drinks, New Year’s Eve<\/span><\/div>
Cuisine <\/span>Cocktails, Holidays<\/span><\/div><\/div>\n <\/div>\n
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Servings <\/span>4<\/span><\/div><\/div>\n <\/div>\n<\/div>\n

Equipment
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