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halloween cauliflower

Cobwebbed Cauliflower for HALLOWEEN

The Starving Chef
Colorful cauliflower is transfigured into a magical dish covered with cobweb cheese for HALLOWEEN!
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Halloween, Side Dish
Cuisine Halloween, Healthy, Quick & Easy
Servings 2

Equipment

Ingredients
  

  • 16 oz white, yellow purple & green cauliflower cut into florets
  • 2 tablespoons olive oil
  • 6 cloves black garlic roughly chopped
  • ½ tablespoon red pepper flakes to taste
  • 1 tablespoon onion powder
  • 1 teaspoon garlic salt or ramp salt
  • ¼ teaspoon pepper
  • ¼ cups fresh grated Parmesan
  • ¼ cups fresh shredded mozzarella

Instructions
 

  • In a large bowl, toss the cauliflower florets in olive oil along with the chopped black garlic, red pepper flakes, onion powder, salt and pepper.

AIR FRYER COOKING METHOD:

  • Arrange the florets in a single layer in the air fryer tray. Air fry for 10-15 minutes at 350°F or until the cauliflower is tender and cooked through.

OVEN ROASTED COOKING METHOD:

  • Arrange the florets on a greased or lined baking sheet. Preheat the oven to 350°F. Roast for 25-30 minutes, until the cauliflower is tender and beginning to brown.
  • Sprinkle the parmesan and mozzarella onto the piping hot cauliflower. When served hot, the cheese will create a dusty, cobwebby effect. Happy Halloween!
Keyword air fryer, cauliflower, Parmesan
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