Go Back Email Link
+ servings

Jenny's Cat Food from Oliver & Company

The Starving Chef
Making a custardy dessert inspired by Jenny's cat food from "Oliver and Company."
Prep Time 5 minutes
Cook Time 15 minutes
Chill Time 8 hours
Total Time 8 hours 20 minutes
Course Dessert, Fictional Feasts
Cuisine Disney
Servings 8

Ingredients
  

Instructions
 

  • In a large pot, without the heat on, whisk together the sugar, cornstarch and cocoa powder.
  • Turn the heat to medium. While the pot is still cold, whisk in the cold milk, heavy cream and yolks. Whisk continuously until the yolks have mixed in completely and the liquid is frothy. Whisk in the vanilla extract.
  • Continue to whisk, scraping the bottom as the liquid heats up to prevent burning. This process can take up to 15 minutes. The liquid should quickly thicken and begin to bubble. Only let it bubble for about 1-2 minutes or else the mixture will thicken up too much. Whisk until a custard consistency, then remove from the heat.
  • Stir in the cold butter until it is completely melted, then transfer the custard to a heatproof bowl. Place the plastic wrap on top and press down so that the plastic wrap is touching the surface of the custard. Chill for 8-10 hours.
  • Spoon the chilled custard into serving bowls (aka clean dog bowls, as desired) and top with Cocoa Krispies. Then add a generous amount of whipped cream and top it off with even more Cocoa Puffs. Serve right away and enjoy!
Keyword chocolate, custard, eggs, pudding
Tried this recipe?Let us know how it was!