Spaghetti from Lady and the Tramp (DOG FRIENDLY!)
The Starving Chef
This dog-friendly recipe is a playful adaptation of the classic spaghetti scene from Disney's Lady and the Tramp. The spaghetti and sauce are cooled before serving to avoid burning your dog's sensitive mouth, and the meatballs are made small enough for easy eating. It's a perfect dish for a special treat or a romantic dinner with your furry friend.
Prep Time 15 minutes mins
Cook Time 30 minutes mins
Total Time 45 minutes mins
Course Fictional Feasts, For Dogs
Cuisine Disney, Dogs
Servings 10 dog-safe portions
strainer
spaghetti pot
pasta spoon
FOR MEATBALLS
- 16 oz 96% lean ground beef
- 1 egg
- ¼ cup unseasoned panko
FOR "SAUCE"
- 5-6 organic cherry tomatoes
- ¼ cup low-sodium beef broth
FOR PASTA
- 1 serving oranic whole wheat spaghetti noodles cooked
- 2 tablespoons Parmesan cheese
- 2-3 ice cubes
Bring a pot of water to a rolling boil and add the pasta noodles. Cook according to the instructions on the packaging.
In a small bowl, combine the ground beef, egg, and panko. Mix well to combine, then roll into bite-sized meatballs.
Air fry the meatballs for 5-8 minutes until cooked through. Alternatively, bake in the oven at 400°F for 10-15 minutes or until cooked through. Cool to room temperature.
Meanwhile, use a food processor to blend together the tomatoes and beef broth to make a "sauce" for the pasta.
Drain the pasta and place it into a large bowl with a few ice cubes. Pour the "sauce" over the noodles and stir in the Parmesan cheese. Toss gently to combine and continue to stir until the noodles are no longer steaming hot.
Add the meatballs to the bowl with the spaghetti and toss well to combine. Use a knife to cut the spaghetti into bite-sized pieces. Serve with a kiss and enjoy!