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Four Ingredient Peanut Butter Cups

FOUR Ingredient Peanut Butter Cups

The Starving Chef
Simple four-ingredient peanut butter cups made from scratch!
Prep Time 20 minutes
Cook Time 20 minutes
Chill 1 hour
Total Time 1 hour 40 minutes
Course Dessert
Cuisine Valentine's Day
Servings 12 peanut butter cups

Ingredients
  

Instructions
 

  • Melt the butter and peanut butter in a saucepan over medium-low heat until creamy.
  • Slowly add the powdered sugar to the peanut butter mixture until it forms a pliable mass.
  • Remove from heat and wrap the peanut butter mixture in plastic wrap, then refrigerate for about an hour.
  • Fill a mold about halfway with melted chocolate.
  • Pinch off small pieces of the peanut butter mixture and roll them into small balls, then flatten them slightly into disks.
  • Press a peanut butter disk into each half-filled mold, then cover with more melted chocolate. Tap the mold gently on the table to release any air bubbles.
  • Freeze the molds for about an hour, then enjoy!
Keyword chocolate, peanut butter, Valentine's
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