Aang Rolls from the Earth Kingdom
Sweet and tangy sushi rolls filled with strawberries, bananas, and cream cheese, wrapped in nori seaweed.
Equipment
Ingredients
- 2 sheets nori
- 2 cups rice
- 2 cup water
- 4 strawberries sliced thin
- 1 banana sliced thin
- ¼ oz cream cheese chilled & cut into strips
- whipped cream for topping
Instructions
- Rinse the rice thoroughly until the water runs clear.
- Cover the rice with about 1/2 inch of water and bring it to a rolling boil.
- Place a lid on the rice and reduce the heat to low for 20 minutes. Do not remove the lid!
- Fluff the steamed rice with a fork, then let it cool to room temperature.
- On a plastic-wrapped sushi mat, lay out the nori and top it with the strawberries, bananas, and cream cheese.
- Tightly wrap each roll.
- Remove the sushi rolls and cut them into evenly sliced pieces.
- Serve with whipped cream and enjoy with your favorite Avatar.
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