Spicy Seven Layer Dip for GAME DAY
This spicy seven layer dip is a game day essential, stacking flavors from chipotle cream cheese to a fresh lettuce topping.
Equipment
- cutting boards
Ingredients
- 16 oz ground beef
- 1 teaspoon cumin
- 1 teaspoon cayenne pepper
- 1 teaspoon coriander
- 1 teaspoon paprika
- dash red pepper flakes
- pinch salt
- 2 avocado
- 1 cup sour cream
- 1 roma tomato
- ½ cup red onion chopped
- 5 green onion chopped
- 1 lime juiced
- 1 lemon juiced
- 2 jalapenos chopped
- 1 teaspoon garlic powder
- 1 tablespoon cumin
- 1 tablespoon cilantro
- 8 oz diced tomato
- 1 cup chipotle peppers in adobo sauce
- 8 oz cream cheese room temperature
- ½ cup fresh parsley chopped
- 8 oz refried beans
- 1 head iceberg lettuce shredded
- 1 cup colby jack cheese shredded
- salt & pepper to taste
Instructions
- Cook and crumble the ground beef and season with cumin, cayenne pepper, coriander, paprika, red pepper flakes, and a pinch of salt. Make far enough ahead to let cool completely.
- In a food processor, combine the avocados, sour cream, Roma tomato, red onion, 1-2 green onions, lime juice, lemon juice, jalapenos, garlic powder, cumin, and cilantro. Blend until smooth.
- In a small bowl, mix together the cream cheese, chipotle peppers in adobo sauce, and fresh parsley until no chunks of cream cheese remain.
- First layer: Spread a thick layer of the chipotle cream cheese across the bottom of the pan.
- Second layer: Add the cooked ground beef on top of the cream cheese.
- Third layer: Spread the refried beans, if using, across the top of the taco meat.
- Fourth layer: Then sprinkle half of the colby jack cheese on top of the beans, along with some fresh parsley.
- Fifth layer: Spread a smooth layer of the avocado sour cream mixture across the top of the cheese and beans.
- Sixth layer: Add the diced tomatoes, remaining chopped green onions, and any leftover parsley in a thin layer.
- Seventh layer: Spread the shredded iceberg lettuce evenly across the top, followed by the remaining colby jack cheese.
- Serve with tortilla chips, crostinis, veggies, and anything else you can dip. Enjoy!
Tried this recipe?Let us know how it was!