Puppy Cake Smash
The Starving Chef
This puppy cake is make to be as friendly on the tummy as possible - pumpkin even helps with digestion!
Prep Time 10 minutes mins
Cook Time 25 minutes mins
Cooling Time 4 hours hrs
Total Time 4 hours hrs 35 minutes mins
Course For Dogs
Cuisine Dogs, Pet Treats
FOR PUPPY ICING:
- ¼ cup organic peanut butter
- ¼ cup plain Greek yogurt or beef broth
- 2 tablespoons cream cheese optional, room temperature
- organic sprinkles optional
Preheat the oven to 350 F/175 C. In a large bowl, mix together the vegetable oil, peanut butter, pumpkin puree, apple sauce and honey. Add in the flour and egg, then whisk until smooth.
Grease three 5 inch ramekins and split the cake batter evenly between them. Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool completely.
While the cakes cool, whisk together the remaining peanut butter, Greek yogurt and cream cheese. The icing may be lumpy (but if your dog doesn't mind, that's okay!).
Spread the icing between the layers of cake, including the top. Add sprinkles, as desired, to the cake. Light a candle and sing happy birthday to your pup, then cut into bite sized pieces - this cake has 6-8 individual servings for a 30 lb dog. Enjoy!
Keyword honey, peanut butter, yogurt