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–+ servings
garlic expressions orzo salad

Orzo Salad

The Starving Chef
A flavorful orzo salad enriched with fresh veggies and a standout garlic vinaigrette.
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Prep Time 10 minutes
Cook Time 10 minutes
Chill Time 2 hours
Total Time 2 hours 20 minutes
Course Appetizer, Side Dish
Cuisine Quick & Easy, Snack
Servings 8

Equipment

Ingredients
  

  • 2 cups orzo
  • 1 cup garlic vinaigrette
  • 1 cup broccoli chopped into florets
  • 10 cherry tomatoes halved
  • ½ cup red onion sliced
  • ½ cup cucumber julienned
  • salt & pepper to taste

Instructions
 

  • Cook the orzo according to the instructions on the packaging. Drain the cooked orzo and return it to the pot.
  • While the orzo is still piping hot, add the broccoli, red onion, and cherry tomatoes. Stir well to combine. Add the cucumber and pour in half of the garlic vinaigrette. Transfer to a heat-resistant bowl.
  • Cover and chill for about 2 hours, or until all ingredients have cooled completely.
  • Pour on the remaining garlic vinaigrette and stir well. Serve as a side to healthy chicken wraps. Enjoy!
Keyword orzo, pasta
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