Combined with dill garlic flavored cheese curds AND mozzarella, you actually can’t go wrong when it comes to dill pickle pizza.
These roast beef roll-ups are made with a spicy horseradish cream cheese base and rolled tightly in tortillas to make for a perfect snack or appetizer.
This peaches and cream ice cream combines fresh peaches with a sweet pecan crumble to make a delicious summer dessert that can be eaten year round.
Topped with a sweet and sticky BBQ sauce, these simple BBQ chicken pizza pinwheels are a great pizza night replacement.
One of my favorite fall recipes, this French toast is packed with apples, cinnamon, pecans and a crispy crunching sugar topping. Serve it with ice cream for breakfast or dessert.
From standard ham and cheddar to Swiss and raspberry pepper jelly, there are no limits on what flavor combinations you can try.
The best chicken salad is made with a little bit of crunch, a hint of heat and bursts of tangy sweetness throughout.
An easy single serving copycat recipe for the reusable cauldron you can find at the Wizarding World of Harry Potter!
Pistachios, grapes and capers may sound like an unusal combination of ingredients, but in this chicken salad they work in perfect harmony.
What to do with old bananas? What to do with leftover hollandaise? Make banana French toast of course!
These pierogies are far from traditional – stuffed with crab and cheese!
These banana cream pudding pies are like a cross between a cheesecake, custard and pudding all whipped up into one crust.
Homemade CBD dog treats made special for my dog’s birthday! Ask your vet for pet-safe CBD options for these relaxing treats.
Two layers of pumpkin spice and maple flavored cheesecake topped with a maple streusel make this the perfect fall inspired cheesecake recipe.
Transfer the apple butter by the ladle to sterile mason jars. Finish the canning process by sealing the jars in a waterbath. To enjoy immediately, skip the waterbath and secure the lids. Chill overnight. The apple butter will thicken as it cools. Enjoy on biscuits, pancakes, pork and more! Happy Fall!
Felix Felicis is known as liquid luck – but what happens when a Muggle drinks it? Something magical happens!
Today we join Harry Potter himself for a sweet treat at Florean Fortescue’s Ice Cream Parlour in Diagon Alley.
Day old French bread soaked overnight in a mixture of cinnamon spices and bourbon, this dessert first style breakfast is a succulent way to start off the day.