Lobster Risotto
Risotto is also an amazing way to cook something that sounds much more impressive than it actually is to make.
Risotto is also an amazing way to cook something that sounds much more impressive than it actually is to make.
These SpaghettiO’s are made in a creamy vodka sauce and served with turkey meatballs – all things I would have balked at as a child.
Sweet and tangy apple cider made from 12 different kinds of apples!
All the best flavors of the summer are coming together to play out the season on a flavorful note.
I made a very simple caprese Benedict with an herb infused hollandaise sauce on a zucchini fritter.
I can officially now say I have OVER 500 recipes on my blog!
Waffles with sous vide chicken and spicy sriracha maple syrup on top.
Pączki are massive, cream or jelly-filled pastries that put other donuts to shame.
Today we bust out our air fryer to make quick and easy brussels sprouts.
These aren’t your standard sugar cookies either – they are packed with white chocolate chips and made from a classic chocolate chip cookie recipe, making them super soft and chewy.
The immersion circulator does the poaching for you – resulting in a perfectly tender and sweet apple.
It’s a not-so-traditional twist on a classic dish – beef stroganoff, but with meatballs and in soup form!
Celebrate in style with champagne cupcakes—perfect for adding a sparkle to any occasion. Light, sweet, and irresistibly festive, these cupcakes will be the toast of your next party.
Step up your kitchen game with sweet potato pierogies wrapped in a homemade brown butter sage sauce, a guaranteed hit for any dinner table.
Get ready to wow your guests with these New England clam stuffies! Packed with savory clams and spicy chorizo, they’re a guaranteed hit at any party.
Just pulled my new Instant Pot out of the box and dove straight into making this hearty French onion soup. It’s quick, easy, and utterly satisfying—perfect for any day of the week.
Give the gift of cookies for the holidays! DIY Mason jar dry cookie sets only need a few additional ingredients to bake white chocolate cranberry cookies.
When served fresh, this buttery cornbread is crumbly and moist; but when served after cooling, it’s truly something spectacular.